Thursday, 24 July 2014

Day 23:Baby Aloo Paneer fry

u need :
10 baby aloo,
200 grams paneer,
1 tsp salt,
1 tsp chilli powder,
1 tsp garam masala powder,
1 pinch of pepper powder,
2 tbsp oil,
coriander to garnish.
Method:
wash baby aloo and pressure cook them and remove the skin of the aloo.
Heat oil in kadai now add baby aloo and fry it and add all the masala. add paneer and fry it for 2 mins and turn off the gas and cover the lid of the kadai.  serve this with tomato sauce and garnish it with finely chopped coriander. 

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