Tuesday, 20 May 2014

10. Garlic pepper rice

u need:
2 tbsp ground nut,
1tsp urad dal,
1tsp gram dal,
1tsp mustard,
4 red chilli ,
1 tsp pepper powder,
1 tsp salt ,
1 small cup grated fresh coconut,
5 to 6 garlic pieces,
5 to 6 curry leaves,
2 tbsp oil,
 1 bowl freshly prepared rice.
Method :
Heat oil in a Kadai, add mustard , ground nut, urad dal , gram dal, curry leaves, once they get fried add broken red chilli, pepper powder, crushed garlic and salt and switch off the stove immediately. Add rice and freshly grated coconut and mix well and heat it again. Serve it hot.
 

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