7. Mango chutney

u need :
1 raw mango ,
1 cup grated fresh coconut ,
10 red chili ,
2 tbsp roasted gram,
1 tbsp mustard seeds,
1 tbsp  methi seeds,
1 tsp salt ,
1 tsp jaggery ,
1 tbsp oil,
5 curry leaves.
Method :
Grate mango and coconut , fry mustard and methi and keep it ready. Now add roasted gram, mustard, methi , redchilli in a mixer and grind it and now add the remaining items and add little water and make the chutney.  Heat oil in a Kadai and add little mustard seeds and curry leaves and add it to the  chutney.
u can eat this chutney with hot rice or with chappathi , Akki roti.
It is my favorite chutney but I'm not able to prepare the way my mom used to prepare .